Mothers Day Brunch 2010

$27.95 plus tax and service charge - $13.95 plus tax and service charge for children 6-12 years, children under 6 free

10:30AM - 2PM – Reservations Strongly suggested

Breakfast

Eggs Benedict with snow crab and tomato Hollandaise

Bacon & sausage

Blueberry pancakes and syrup

Spinach, Chorizo and sundried tomato frittata

Made to order omelets and pastas

Carving station

Steamship of beef and honey glazed ham

Garde manger

Smoked salmon and bagels

Peel & eat shrimp

Fresh fruit, berries, yogurt and granola cups

Assorted morning pastries

Seafood, caprice and grilled chicken Caesar salads

Field greens & assorted dressings

Hot station

Teriyaki roasted pork loin, Blacked Creole salmon & Raspberry chicken

Broccoli casserole, red b’ potatoes, rice pilaf & dill-honey carrots

Dessert station

Les Verrines, Chocolate mint cake, Carrot cake, Chambord cake, sacher

Assorted petit fours